Dark chocolate with flavours of vanilla, cashew nuts and fruity notes of cherry
Dark chocolate with red fruit flavours and light tobacco notes.
Dark chocolate with fruity flavours and notes of woodland flowers and spices.
Dark chocolate with wild tropical fruit and floral flavours.
This milk chocolate combines perfectly with the power of cocoa.
Gift box of 5 tablets of 90g of your choice. From Signature or Grands Crus ranges
With a silky-smooth texture, this rich milky white chocolate is made from a blend of cane sugar, Madagascar Bourbon Vanilla and real milk from the Belgian Ardennes.
Arriba is a signature type of cocoa from Ecuador, which exudes beautiful biscuit and subtle floral notes.
Raw chocolate, very intense. Made from 100% Madagascar cocoa beans, no added sugar, no added cocoa butter. Only the cocoa beans that have been conched for 24 hours to get off the acidity.
The freshness of a cocoa with notes of exotic fruits and a touch of dried fruit.